Niacin in Pickle relish, hamburger Calculator
Vegetables and Vegetable Products
In 100 g (Grams) of Pickle relish, hamburger there is 0.617 mg of Niacin.
Pickle relish, hamburger
Pickle relish, hamburger is a type of Vegetables and Vegetable Products. The most significant nutrients in Pickle relish, hamburger are listed below.
Water
|
61.12 g
|
61.12
|
g
|
Energy (calorie)
|
129 kcal
|
129
|
kcal
|
Energy (joule)
|
540 kJ
|
540
|
kJ
|
Protein
|
0.63 g
|
0.63
|
g
|
Total lipid (fat)
|
0.54 g
|
0.54
|
g
|
Ash
|
3.22 g
|
3.22
|
g
|
Carbohydrate, by difference
|
34.48 g
|
34.48
|
g
|
Fiber, total dietary
|
3.2 g
|
3.2
|
g
|
Calcium, Ca
|
4 mg
|
4
|
mg
|
Iron, Fe
|
1.14 mg
|
1.14
|
mg
|
Magnesium, Mg
|
7 mg
|
7
|
mg
|
Phosphorus, P
|
17 mg
|
17
|
mg
|
Potassium, K
|
76 mg
|
76
|
mg
|
Sodium, Na
|
1096 mg
|
1096
|
mg
|
Zinc, Zn
|
0.11 mg
|
0.11
|
mg
|
Copper, Cu
|
0.083 mg
|
0.083
|
mg
|
Manganese, Mn
|
0.015 mg
|
0.015
|
mg
|
Selenium, Se
|
0 µg
|
0
|
µg
|
Vitamin C, total ascorbic acid
|
2.3 mg
|
2.3
|
mg
|
Thiamin
|
0.02 mg
|
0.02
|
mg
|
Riboflavin
|
0.042 mg
|
0.042
|
mg
|
Niacin
|
0.617 mg
|
0.617
|
mg
|
Pantothenic acid
|
0.007 mg
|
0.007
|
mg
|
Vitamin B-6
|
0.015 mg
|
0.015
|
mg
|
Folate, total
|
1 µg
|
1
|
µg
|
Folic acid
|
0 µg
|
0
|
µg
|
Folate, food
|
1 µg
|
1
|
µg
|
Folate, DFE
|
1 µg
|
1
|
µg
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
Vitamin A, RAE
|
13 µg
|
13
|
µg
|
Retinol
|
0 µg
|
0
|
µg
|
Vitamin A, IU
|
267 IU
|
267
|
IU
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
Vitamin D
|
0 IU
|
0
|
IU
|
Fatty acids, total saturated
|
0.052 g
|
0.052
|
g
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
12:0 dodecanoic, lauric fatty acid
|
0.001 g
|
0.001
|
g
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.001 g
|
0.001
|
g
|
16:0 hexadecanoic, palmitic fatty acid
|
0.043 g
|
0.043
|
g
|
18:0 octadecanoic, stearic fatty acid
|
0.007 g
|
0.007
|
g
|
Fatty acids, total monounsaturated
|
0.269 g
|
0.269
|
g
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.001 g
|
0.001
|
g
|
18:1 undifferentiated
|
0.107 g
|
0.107
|
g
|
20:1 eicosenoic, gadoleic
|
0.033 g
|
0.033
|
g
|
22:1 undifferentiated, docosenoic, erucic
|
0.129 g
|
0.129
|
g
|
Fatty acids, total polyunsaturated
|
0.131 g
|
0.131
|
g
|
18:2 undifferentiated
|
0.067 g
|
0.067
|
g
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.064 g
|
0.064
|
g
|
Fatty acids, total trans
|
0 g
|
0
|
g
|
Cholesterol
|
0 mg
|
0
|
mg
|
Tryptophan
|
0.007 g
|
0.007
|
g
|
Threonine
|
0.019 g
|
0.019
|
g
|
Isoleucine
|
0.021 g
|
0.021
|
g
|
Leucine
|
0.03 g
|
0.03
|
g
|
Lysine
|
0.028 g
|
0.028
|
g
|
Methionine
|
0.007 g
|
0.007
|
g
|
Cystine
|
0.007 g
|
0.007
|
g
|
Phenylalanine
|
0.019 g
|
0.019
|
g
|
Tyrosine
|
0.012 g
|
0.012
|
g
|
Valine
|
0.022 g
|
0.022
|
g
|
Arginine
|
0.042 g
|
0.042
|
g
|
Histidine
|
0.012 g
|
0.012
|
g
|
Alanine
|
0.022 g
|
0.022
|
g
|
Aspartic acid
|
0.038 g
|
0.038
|
g
|
Glutamic acid
|
0.147 g
|
0.147
|
g
|
Glycine
|
0.024 g
|
0.024
|
g
|
Proline
|
0.023 g
|
0.023
|
g
|
Serine
|
0.02 g
|
0.02
|
g
|
Nutrients in Pickle relish, hamburger